"$kaycog" (skaycog)
11/26/2014 at 14:08 • Filed to: None | 8
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Let the bird chill in the sink for a few hours before cooking.
macanamera
> $kaycog
11/26/2014 at 14:10 |
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^my exact Thanksgiving pose
Ash78, voting early and often
> $kaycog
11/26/2014 at 14:11 |
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Skay, your posts have always made birds look like nothing more than pieces of meat.
$kaycog
> macanamera
11/26/2014 at 14:11 |
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Naked?
505Turbeaux
> $kaycog
11/26/2014 at 14:12 |
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that is what I am going to look like
$kaycog
> Ash78, voting early and often
11/26/2014 at 14:12 |
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I try to keep abreast of such things.
macanamera
> $kaycog
11/26/2014 at 14:13 |
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and hairless
$kaycog
> 505Turbeaux
11/26/2014 at 14:14 |
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With a different brand of beer, I hope.
#NotACoorsFan
macanamera
> $kaycog
11/26/2014 at 14:15 |
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see you soon
creepyface.gif
505Turbeaux
> $kaycog
11/26/2014 at 14:20 |
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oh yeah Banquet Beer all the way!
-I know, I lived in CO - Fat Tire or Cuuurs
And happy Thanksgiving $kay!
Mercedes Streeter
> $kaycog
11/26/2014 at 14:20 |
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...With a margarita? Bird's gotta be classy!
desertdog5051
> $kaycog
11/26/2014 at 14:24 |
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Very brined.
Jagvar
> macanamera
11/26/2014 at 14:42 |
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Be careful about dropping gravy.
$kaycog
> 505Turbeaux
11/26/2014 at 15:26 |
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Happy Thanksgiving, friend!